For this post, I must start with a story. This story was from my Grandpa B, who had the best stories! My Grandpa grew up in a Lutheran orphanage. He was raised there because his mother and many brothers and sisters died from tuberculosis. This left his fifty-year-old father alone with a four-year-old little boy. Continue reading “Grandpa’s Snotball Pudding”
Tag Archives: Dessert
Yummy Pie!
Got your attention, didn’t I? Well, pie is yummy! No doubt about it! But what does that have to do with Young Living and their awesome products? Read on, dear friends! Read on! The other day we had a small catastrophe. Child #4 accidentally let the pre-made gluten-free graham cracker style pie crusts slide offContinue reading “Yummy Pie!”
The Most Wonderful Pie of the Year
Well, technically, it’s a tart! At Thanksgiving this year, I was trying to find a new and different pie recipe. I settled on combining sweet cherries (I used the frozen kind!) and cranberries. It was not only beautiful, but extremely tasty! Here is my recipe: 1, 9″ pie crust (you may make your own, butContinue reading “The Most Wonderful Pie of the Year”
Easy as Pie Filling: Apple, Raspberry, & Peach
I have wanted to make pie for quite a while now, but when you’re staying in a homeless shelter, well, it can be a challenge. I had some apples from the trees in the back. I then bought raspberries. I found a can of peaches in fruit juice in my canned goods and I wasContinue reading “Easy as Pie Filling: Apple, Raspberry, & Peach”
Never Just a Cake Mix
Today I decided to use up some of last Summer’s homemade peach jam. But what to do with it? I have, on occasion, used baking mixes. Mostly they are a base for something tasty. That was the case today. I don’t exactly have my own kitchen right now, so I have to borrow one toContinue reading “Never Just a Cake Mix”
Three Cheers for Cherry Pie Filling
Ever wanted to make your own pie filling, but not sure where to start? Well, never fear; your recipe is here! I started making my own pie filling when I got tired of the sicky-sweet canned pie filling that was available in the stores. Cherry was especially problematic. I like tart cherries. So, if youContinue reading “Three Cheers for Cherry Pie Filling”
To Have or Have Not – Pie Crust
This last few weeks I have been giving a lot of thought to pie. Well, more accurately, pie crust. Do you ever find your mind straying to pie crust? Well, mine did! The problem with pie crust is finding a good gluten free recipe for one. Yes, I am aware that the stores sell pre-madeContinue reading “To Have or Have Not – Pie Crust”
Blueberry-Rhubarb Tartlets
I will be completely honest. Today was not my best day. I had too much on my plate, as usual, not to mention people judging me. So, I decided to treat you to a treat I made for an honors ceremony for child #4’s school. They are delicious! Make the pie filling: 6 cups frozenContinue reading “Blueberry-Rhubarb Tartlets”