When I was a child, my mother used to make this breakfast on Sundays once in a while instead of cooking dad’s favorite “sunny side up and smiling” eggs with sausage or bacon and toast. This is a heavenly combination of bacon, eggs, and hashbrowns. Why it was a breakfast for a German farmer, IContinue reading “German Farmer’s Breakfast”
Category Archives: Recipes
My Tuna Fish Casserole
Tuna fish casserole. Yum. I have loved this dish since I was a child. My mom didn’t make it much as both my sister and dad hated it. Once in a while, however, usually during Lent, we were treated to it. I had a hard time waiting for it to be done and invariably burnedContinue reading “My Tuna Fish Casserole”
BBQ Chicken Packets
Want a simple dinner? Maybe just one you can toss in the oven, set the timer and go about your business for an hour and come back to deliciousness? Your prayers are answered! This is one of my favorite easiest dinners ever! You will need: As many boneless, skinless chicken breasts as you have peopleContinue reading “BBQ Chicken Packets”
Beef Stir Fry
I know I told you that I cook all sorts of cuisine, but I have yet to post much in the Chinese variety. So, I decided to make stir fry last night and share it with you on today’s blogpost. I like beef in Asian dishes, and so I decided to use a lean pieceContinue reading “Beef Stir Fry”
Spatchcocked Chicken
What? What was that title? Yes. You read it right. We are going to talk about spatchcocked chicken. You’re doing what to a chicken? Spatchcocking it. Basically, we are taking out the backbone of said chicken, and making it lie flat on the pan/grill/frying pan. What are we after? Faster chicken!!! No, I am notContinue reading “Spatchcocked Chicken”
Cheesy – Veggie Soup
The past couple of days have been much cooler and that has turned my mind to some very special soup. This is a soup I have been making for a very long time. Yes, it does have dairy, but is so worth it! Here is what you will need: 1, 2 lb. bag of babyContinue reading “Cheesy – Veggie Soup”
Blueberry-Rhubarb Tartlets
I will be completely honest. Today was not my best day. I had too much on my plate, as usual, not to mention people judging me. So, I decided to treat you to a treat I made for an honors ceremony for child #4’s school. They are delicious! Make the pie filling: 6 cups frozenContinue reading “Blueberry-Rhubarb Tartlets”
Ham and Potato Casserole
In our home everyone takes turns making dinner. A few days ago it was child #3’s turn. I realize she has many mental issues, but she is still capable of making a nice dinner with some direction. So, here I was, laid up on the couch, as I have been for the last over aContinue reading “Ham and Potato Casserole”
Luscious Lemon Frosting
Today was the day! We have had quite a few lemons hanging around, looking pretty. Well…maybe not so pretty by now! So today child #2 decided was the day for juicing lemons. Now usually we would zest the lemons before juicing them, therein making sure to get all we can from said fruit, especially ifContinue reading “Luscious Lemon Frosting”
Totally Tomato Soup
Ah, Lent! That wonderful time of year where we are searching for meat-free recipes! Actually, many times people opt to eat meat-free. One of our favorite meals during this time of sacrifice is grilled cheese and tomato soup. Wait, you say! I thought you’d given up dairy. Yes, my dear readers, but there are otherContinue reading “Totally Tomato Soup”
GF Recipes and Writings 