Have I turned into the big green guy that fights bad guys? Nope. Not at all. Ok, well, maybe I’ve been seriously annoyed, even angry this week, but I certainly didn’t go tearing around destroying things! I’m talking about spinach. That green stuff! That super-vitamin-packed healthy powerhouse! I bought a tub of it (organic ifContinue reading “Healthy Eating: The Green Stuff”
Tag Archives: Vegetarian
Child #2’s Chimichangas
Yesterday, as you may know, was Cinco de Mayo, or Mexican independence day. We, in the states, tend to celebrate it too. Hey, it’s another reason to party, people! So, Child #3 decided that she would make chimichangas. She has been perfecting this recipe for a while now, and I’ll tell you, they are awesome!Continue reading “Child #2’s Chimichangas”
Impasta Lasagna
Tonight I made a cheater’s lasagna recipe. It’s easy, quick, and can be made vegetarian very easily. Here’s what you need: 9″ x 13″ pan Your favorite cooking spray 1 lb. of your favorite gluten free pasta, divided 30 oz. your favorite spaghetti sauce, divided 6 cups cottage cheese, divided 1 lb. extremely lean groundContinue reading “Impasta Lasagna”
GF Recipes and Writings 